EatShudh's 7 multi-grain flour is a versatile and nutritious blend of seven different grains, including wheat, oats, moong, barley, corn, and millet. This flour is a popular choice for cooking hearty and flavorful roti, pastries, and other foods. With its combination of high-quality grains, 7 multigrain mix flour is a great source of fiber, protein, and other essential nutrients. It's a top choice for health-conscious home cooks and professional chefs looking to add variety and flavor to their recipes.
Benefits:
- The recipe is crafted by experienced nutritionists and chefs to provide you with wholesome nutrition with soft & tasty rotis.
- Wheat (whole) has Carbohydrates, Vitamins, Minerals, and Fibre.
- Finger Millet (Ragi) has high amounts of fiber that keep your stomach full and helps in weight management, also known as a natural skincare agent.
- Oats are gluten-free whole grains with multiple health benefits, ranging from managing weight and blood sugar levels.
- Maize (Makki) is rich in iron, phosphorous, zinc and antioxidants.
- Jowar contains magnesium, copper and calcium which help in making bone and tissues strong.
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Green Moong can be an excellent addition to everyday diet due to its high protein content.
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Barley has the highest protein content among the grains; it has low calories and fat and thus aids weight loss.
Features
- Order to Mill: 100% freshly milled flour as every order goes for grinding once you place the order. Fresh aata helps you make fluffy and soft rotis.
- Traditionally Ground: Slow grinding ensures that vital nutrients are not vaporized and are preserved.
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100% whole grain: Chakki fresh atta with 0% maida, fillers and preservatives.
Legal Disclaimer:
We recommend that you do not rely solely on the information presented here and always seek the advice of a nutritionist or other qualified healthcare provider for individual requirements and consultation.
Actual product packaging and materials may contain more and different information than what is shown on our app or website.
